The Bar & Beverage Book, 4-e博客來好書驚喜分享
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The Bar & Beverage Book, 4-e博客來好書驚喜分享，很值得納入購物車，內容精彩，在網路上很夯，購買也很便利！
使用已經是個很習慣的慣例了唄，上次在門市看到就蠻喜歡的 ，給小雅看她也說這售價真的蠻合理的。
推薦大家一本專業教科書The Bar & Beverage Book, 4-e博客來好書驚喜分享全書的內容大意
強打開箱文 The Bar & Beverage Book, 4-e博客來好書驚喜分享曾在博客來網路書店造成搶購熱潮。
人氣蠻不錯，看完後有一種說不出的感動，總而言之，
不需要特地跑到外面找，它的評價很高，真的不錯。
The Bar & Beverage Book, 4-e博客來好書驚喜分享 好書推薦 博客來網路書店歡迎您
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The Bar & Beverage Book, 4-e博客來好書驚喜分享 開箱文 博客來網路書店
內容簡介: The updated guide to five-star bar and beverage management
It takes more than top-shelf cocktails to produce a successful beverage operation. From a stand-alone business to the beverage department of a restaurant, hotel, or foodservice operation, today's successful bar operations must be run by managers who have product and equipment knowledge, management savvy, marketing skills, insight into the latest trends, and, of course, a strong grasp of mixology—all of which are detailed here in The Bar and Beverage Book. This revised Fourth Edition has the most up-to-date material on managing a beverage operation, bar equipment, sanitation and bar setup, inventory control, and the importance of planning for profit. This edition includes new material and expert advice on : Responsible alcohol service—learn crisis management, protection from third-party liability, and ways to ensure customers drink in moderation 博客來Marketing—investigate new service methods to attract a wider demographic Staffing—improve 博客來網路書店the recruitment, hiring, and training of employees Spirits, wine, and beer—acquire a greater knowledge of upscale products Management practices—learn methods for pricing individual drinks, tracking product, preventing loss, and calculating a bar's break-even point for profitability Regulations—stay informed about the latest legal issues The Bar and Beverage Book, Fourth Edition is an invaluable resource for students in the beverage management and hospitality fields, as well as professionals involved in beverage operations.The Bar & Beverage Book, 4-e博客來好書驚喜分享 好書推薦 博客來網路書店
- 作者： Costas Katsigris, Chris Thomas 新功能介紹
- 出版社：桂魯 新功能介紹
- 出版日期：2007/01/01
- 語言：英文
The Bar & Beverage Book, 4-e博客來好書驚喜分享 評比 博客來網路書局
The Bar & Beverage Book, 4-e博客來好書驚喜分享
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The Bar & Beverage Book, 4-e博客來好書驚喜分享
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